The Friul combination dough divider/rounder is used in many of the worlds' largest pizza chains. Its' robust build, simplicity of operation and fast cutting and rounding has made the it the clear choice for the high output pizza restaurant or delivery. The redesigned  M44/700 features increased dough capacity, more accurate dough portions and easier clean-up.

The M44/700 easily prepares dough portions from 300 – 650 grams. If smaller portions are required, simply replace the cone with the patented  
adjustable cone (available on request). Now you can prepare portions from 50 - 650 grams. The M44/700 is made completely of stainless steel, with the cutting knife and sensor Teflon coated to prevent sticking.

Features:

• Main body and all mechanical parts in stainless steel.
• 70 to 400kg per hour production.
• 44kg capacity dough hopper.
• Fully adjustable to cut portions from 50g to 650-700g (depending on dough).
• Integrated dough rounder.
• Full safety and cutout switches.

Specifications:

• Power: Total 1650watts / 8.5amps / 240v.
• Dimensions: 820mm wide x 740mm deep x 1000mm high.
• (Shipping size: 910mm x 810mm x 1170mm).
• Weight: 185kg (Shipping weight: 200kg).